Cooking Chicken 101

Need to know how to cook a raw chicken? Well here is a lesson in cooking chicken so you can use it for other recipes that call for pre-cooked poultry.


Ingredients:

Clean and skin the raw chicken(s). You can leave whole or cut into pieces (e,g. Legs, Wings, Thighs, ect...)

Stove Top:
Place Chicken(s) in Dutch oven pot with all the ingredients above, bring to a boil on high heat and then lower temperature down to a low heat and let simmer with lid on top. Cook for 1 hour, then remove from heat. Chicken should be thoroughly cooked through.

Crock Pot:
Place Chickens and all ingredients in a crock pot. Place temperature on low heat and cook for 6 hours, chicken should be cooked thoroughly.

Note: Water does not have to cover chicken, it just needs to be enough so that the chicken is moist and can create steam.

Remove Clove of Garlic after cooking